Looking to savor the rich flavors of smoked meats and enjoy the convenience of quick grilling? A gas grill smoker combo offers the best of both worlds, making outdoor cooking simple and versatile. This guide explores top-rated options to help you find the perfect unit for every backyard barbecue, whether you’re a seasoned grill-master or just starting your culinary adventures.
Comparing Gas Grill Smoker Combo Types
Choosing the right gas grill smoker combo starts with understanding the variations available. Here’s a quick comparison table outlining the common types and their defining features:
| Type | Fuel Sources | Best For | Typical Cooking Area | Notable Features | Price Range |
|---|---|---|---|---|---|
| Gas/Propane + Offset Smoker | Propane (gas) + Wood | Versatility & Traditionalists | 400-1200 sq in | Separate firebox, classic flavor | $250-$800 |
| Pellet/Gas Combo | Wood pellets + Gas | Convenience + Versatility | 500-1200+ sq in | Digital temp control, dual modes | $600-$1,300 |
| TRU-Infrared Gas + Smoker Box | Propane + Wood Chips | Fast, Even Heating | 180-800 sq in | Oil-less roasting, smokebox | $200-$700 |
| Charcoal/Gas Hybrid | Charcoal + Gas | Purists & Experimenters | 400-1000+ sq in | Two separate grilling chambers | $300-$900 |
| Electric/Gas Combo | Electric + Gas | Apartment/Indoors/Small Yards | <400 sq in | Compact, low smoke, easy setup | $150-$500 |
Everyday Usage: How a Gas Grill Smoker Combo Fits into Your Life
A gas grill smoker combo isn’t just a grill with bonus features—it’s a true outdoor kitchen powerhouse. With one unit, you can quickly grill steaks on a weeknight, smoke baby back ribs for a weekend party, or even slow-roast poultry for holiday gatherings. Here’s how you might use it:
- Quick Weeknight Meals: Use the gas burners for speedy preheat and rapid grilling of burgers, chicken breasts, or veggies.
- Weekend Smoking Sessions: Load the smoker box or pellet hopper, set the temperature low, and let brisket, ribs, or pork shoulders smoke gently for hours.
- Large Gatherings: Simultaneously grill burgers for the kids on the gas side while low-and-slow smoking ribs or brisket for the adults.
- Experimentation: Try direct grilling, indirect smoking, roasting, baking, or even baking pizzas using grill accessories.
Because most combos are designed with versatility in mind, they adapt to everything from quick BBQ sessions to full-blown smoke-fueled feasts.
Key Benefits of Owning a Gas Grill Smoker Combo
Investing in a gas grill smoker combo offers numerous practical benefits for outdoor cooking enthusiasts:
1. Ultimate Versatility
Switch between grilling and smoking without needing separate appliances. Some models let you use both functions simultaneously, grilling on one side while smoking on the other. You get more cooking styles—grilling, smoking, roasting, searing, and even baking—in a single, space-saving unit.
2. Space Efficiency
A combination unit saves valuable patio or deck space by consolidating two (or more) cooking devices into one. This is especially helpful for smaller outdoor areas.
3. Time and Fuel Savings
Use the speedy preheat of the gas grill for weeknight cooking, and reserve low-and-slow smoking for weekends. Dual-fuel systems allow tailored fuel usage, which can help save on long-term operating costs.
4. Flavor and Results
Smoker combos excel at building big BBQ flavors. The smoking feature infuses meat with smoky notes, while high-heat gas burners create that coveted sear with beautiful grill marks for finished flavor and aroma.
5. Ease of Use and Convenience
Most modern combos include digital controls, built-in thermometers, easy-access grease management, and quick ignition for hassle-free cooking. Many even offer WiFi or Bluetooth app integration, so you can monitor and control your cooking remotely.
How to Choose the Best Gas Grill Smoker Combo
Finding the right grill smoker combo starts by prioritizing your unique needs and preferences. Here’s how to narrow down your options:
1. Identify Your Cooking Style
- Frequent Smoker: Opt for a model with a dedicated offset smoker or large pellet hopper for consistent long sessions.
- Speed Griller: Prioritize models with powerful gas burners and rapid ignition.
- Tech Enthusiast: Look for WiFi/Bluetooth-enabled grills with app connectivity for remote control and monitoring.
- Entertainer: Larger cooking surfaces—often 700+ sq in—are best for group gatherings.
2. Evaluate Cooking Capacity
Think about the largest crowd you’ll ever need to feed. Combo models range from smaller 180 sq in units to over 1,200 sq in. Size up for parties; downsize for compact patios or couples.
3. Consider Construction Quality
- Materials: Favor heavy-gauge steel, cast aluminum, or ceramics for durability and heat retention.
- Grates: Porcelain-coated or stainless steel grates are easiest to clean and resist rust.
- Hinges, Handles, and Hardware: Check for sturdy build and weather resistance.
4. Assess Temperature Control Features
- Digital Controllers: Provide precise temperature regulation.
- Manual Dampers: Allow hands-on control for charcoal or offset smokers.
- Integrated Thermometers: Essential for accurate monitoring.
5. Check Maintenance Features
- Ash Clean-Out Systems: Simplify charcoal grill cleaning.
- Grease Management: Built-in drip trays or systems are highly useful.
- Removable Grates: Make post-cook cleaning easier.
6. Look for Bonus Features
- Side Burners for sauces and sides.
- Rotisserie Compatibility for roasting.
- Prep Tables and Storage for convenience.
- Tool Hooks and Shelves to stay organized.
Smart User Tips and Best Practices
Make the most of your gas grill smoker combo with these practical guidelines:
- Preheat Properly: Let the grill come up to temperature with the lid closed before loading food.
- Smoke on Cooler Days: Maintain temperature more easily in mild environments.
- Use Thermometers: Even with built-in gauges, digital probe thermometers offer precise readings at the grate and in your food.
- Don’t Overload: Leave space between foods for even cooking and proper airflow.
- Rotate During Smoking: To counteract hot/cold spots, rotate large cuts periodically.
- Clean Grates After Every Use: Prevents buildup and prolongs grill life.
- Empty Ash / Grease Trays Regularly: Reduces fire hazards and keeps flavors pure.
- Season Your Grill/Smoker: Before first use and periodically, coat internal surfaces with high-heat oil and run at high temperature for 1-2 hours.
- Protect From the Elements: Use a fitted cover to guard against rust and corrosion.
Technical Comparison Table: Leading Gas Grill Smoker Combo Models
Explore how popular gas grill smoker combos stack up in key specs and features:
| Model | Fuel Type(s) | Cooking Area (sq in) | Pellet Hopper/Smoker Capacity | Digital/WiFi Control | Max Temp | Additional Features | Estimated Price |
|---|---|---|---|---|---|---|---|
| Traeger Pro 575 | Wood pellet (electric) | 575 | 18 lbs | WiFi/App | 500°F | Turbo Temp, Meat Probe, Easy Cleanout | $799-$899 |
| Camp Chef Woodwind 24/36 w/ Sidekick | Wood pellet + Propane | 800–1,236 | 22 lbs | WiFi/Bluetooth | 500°F+ (650°F w/ Sidekick) | Smoke Control, Sear Burner, 4-probe Ready | $1,000-$1,300 |
| Z Grills 7002E/450B | Wood pellet | 450–700 | 15–20 lbs | Digital Control | 450°F | PID Controller, Hopper Cleanout | $450-$700 |
| Char-Broil The Big Easy TRU-Infrared | Propane + Smoker Box | 180 (basket up to 25 lbs) | NA | Rotary Manual | ~450°F (roasting) | Compact, Smokebox, Oil-Less Roasting | $200-$300 |
| Kamado Joe Classic II | Charcoal (ceramic) | 250–450+ | NA | Manual | 750°F+ | Multi-level Grate, Divide/Conquer, Durable | $1,100+ |
| Pit Boss PB1230SP | Wood pellet + Gas | 1,236 | 21 lbs | WiFi/Bluetooth | 500°F | Dual Cooking Chambers, Sear Zone | $950-$1,200 |
| Royal Gourmet Charcoal + Offset Smoker | Charcoal + Wood | 580–800 | Offset Box | Manual | ~400°F+ | Large Firebox, Adjustable Height Grate | $200-$350 |
| Weber Summit Propane + Smoker Burner | Propane + Smoker Tube | 468 (primary)+ | NA | Rotary Manual | 600°F+ | Side/Rotisserie Burners, Built-in Lights | $1,500+ |
| Masterbuilt Gravity Series 800/1050 | Charcoal + Electric Fan | 800–1,050 | Hopper (10+ hrs burn) | Digital Control | 700°F+ | Fast Ignition, Versatile, Easy Ash Removal | $800-$1,000 |
Note: Prices and features are estimates, always verify current model details before purchasing.
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Conclusion
A gas grill smoker combo is the ultimate backyard ally for anyone craving authentic, smoky BBQ and the high-heat efficiency of gas grilling—all in a single, space-saving unit. Whether you’re feeding a crowd, experimenting with new flavors, or streamlining your weeknight dinners, there’s a model tailored to your needs and budget. Pay close attention to capacity, construction, temperature control, and ease of maintenance. By following best practices and understanding your options, you can unlock endless culinary possibilities and maximize every outdoor cooking session.
FAQ
- What is a gas grill smoker combo and how does it work?
A gas grill smoker combo is a dual-function outdoor cooker designed to grill with gas burners and smoke food using either a built-in smoker box (for wood chips) or an attached chamber. Some versions also use wood pellets or charcoal alongside gas, offering multiple cooking methods in one unit.
- Can I grill and smoke at the same time on a combo unit?
Many modern combos allow simultaneous smoking and grilling, especially models with separate chambers (like pellet/gas dual-fuels or offset smokers). Always check if simultaneous operation is supported before purchasing.
- Is a gas grill smoker combo suitable for beginners?
Yes! Many combo grills are beginner-friendly, especially those with digital controls, automatic ignition, and preset cooking modes. Manual charcoal combos require more attention but reward you with learning traditional BBQ techniques.
- How do I clean and maintain my gas grill smoker combo?
Empty grease trays and ash pans regularly. Brush grates after each use. Periodically deep clean grates, burners, and internal surfaces. Seasoning your smoker section with oil helps maintain nonstick properties and resists rust.
- What accessories should I consider buying with my combo grill?
Useful accessories include digital meat thermometers, grill covers, smoker boxes, rib racks, pizza stones, extra grates, grill baskets for veggies, and cleaning brushes or sprays for routine maintenance.
- How large of a cooking area do I need?
For families or regular gatherings, look for 500 sq in or more. For couples or individuals, 300 sq in may suffice. Consider the largest group you’ll cook for to avoid overcrowding your cooker.
- Are WiFi/Bluetooth-enabled grills worth it?
Smart grills let you monitor and control cooking temperatures from your phone, easing long smoking sessions and multitasking. They’re particularly handy for tech enthusiasts or frequent smokers.
- What fuel is best for flavor and convenience?
Wood pellets and lump charcoal impart rich smoky flavors. Gas (propane/natural gas) offers fast, consistent heat and is easiest to use. Dual-fuel combos allow you to choose based on your meal and mood.
- How do I control the temperature for smoking vs. grilling?
Use digital or manual controls to adjust temperature. For smoking, maintain 225°F-275°F; for grilling, shoot for 400°F-600°F+. Pellet and some charcoal units have precision temp controls; gas units offer dial adjustment.
- Are combo grills a good investment?
Yes—if you want versatility, space savings, and outdoor cooking variety. The initial cost is higher than a single-purpose grill, but long-term value, convenience, and expanded cooking options often justify the investment.